Personalized nutrition programs for conditions such as: cardiovascular disease, all types of diabetes, insulin resistance, gastrointestinal diseases (such as irritable bowel syndrome, ulcerative colitis, gastroesophageal reflux disease, celiac disease, fatty infiltration and others), osteopenia and osteoporosis, nutritional support in cancer patients, endocrinological disorders, metabolic syndrome, diets after obesity surgery, liver diseases, improvement of the immune system, constipation - diarrhea, iron deficiency anemia, hyperlipidemia, hypercholesterolemia, etc.